|salt reduced butter||50g|
|plain flour||3 tablespoons|
|milk||1 ½ cups|
|SUSTAGEN® Hospital Formula Neutral Flavour||240g (12 scoops)|
|grated tasty cheese||½ cup|
|Salt and pepper to taste|
|spiral pasta, cooked||250g|
|hard boiled eggs, shelled and quartered||3|
|tuna in brine or water, drained||425g|
|frozen peas||½ cup|
|grated cheese, for topping||½ cup|
|fresh breadcrumbs||½ cup|
Cooking time: 20 min
Preparation time: 20 minutes
|- Saturated Fat||13.6g|
You can use canned salmon or meat instead of tuna.
This dish can be made in a large dish or individual ramekins.
For increased fibre, SUSTAGEN® Hospital Formula Plus Fibre can be used.