Shaken Cappuccino
Time
10 min
Difficulty
easy
Portions
1
Ingredients
- 2 tsps (4g) instant NESCAFÉ BLEND 43
- 3 level scoops (60g) of SUTAGEN HOSPITAL FORMULA Coffee Flavour
- 30ml very hot water (approximately 75º C)
- 170ml of warm water
- Nutmeg, cinnamon, or cocoa powder (optional)
Method
- In a mug of choice, mix the instant NESCAFÉ BLEND 43 coffee and 30ml of very hot water (~75º C). Stir it well.
- In another mug, add 3 scoops of SUSTAGEN HOSPITAL FORMULA Coffee Flavour to 170ml of warm water.
- Froth the SUSTAGEN HOSPITAL FORMULA Coffee Flavour mix for 2 minutes with a handheld frother. You’re aiming for a foam layer that’s 2 fingers thick – 35mm, to be precise.
- Pour the frothed SUSTAGEN HOSPITAL FORMULA Coffee Flavour mix into NESCAFÉ BLEND 43 coffee.
- Sprinkle with nutmeg, cinnamon, or cocoa, and serve immediately.
Nutritional information
| Nutrient | Per Serve (264g) | Quantity per 100g |
|---|---|---|
| Energy - kJ | 942 | 356 |
| Protein (g) | 13.8 | 5.2 |
| Total Fat (g) | 1.5 | 0.6 |
| - Saturated Fat (g) | 1.0 | 0.4 |
| Carbohydrate | 39 | 14.8 |
| - Sugars | 27.0 | 10.2 |
| Dietary fibre (g) | 0 | 0 |
| Sodium (mg) | 168 | 63 |
*Nutrition analysis undertaken using Xyris FoodWorks, correct at April 2022. Nutrition information does not include contribution from any optional ingredients.
Prepared with
